Updated on 09/21/2026

Back
HAZELNUT (Organic & Conventional) - <p>Hazelnuts are sourced from Türkiye's Black Sea Region, the world's leading hazelnut-producing area renowned for its exceptional quality and flavor. Carefully harvested hazelnuts are cleaned, dried, cracked, sorted, and quality-inspected to ensure they meet international export standards.</p><p><br /></p><p>Known for their rich flavor, crunchy texture, and outstanding nutritional value, Hazelnuts are naturally high in protein, healthy fats, dietary fiber, vitamin E, magnesium, and antioxidants. They are widely consumed as a healthy snack and are an essential ingredient in chocolate, confectionery, bakery products, pastries, ice cream, breakfast cereals, and a wide range of food manufacturing applications.</p><p><br /></p><p>Available forms</p><ul><li>Raw</li><li>Roasted</li><li>Blanched</li><li>Diced</li><li>Meal</li><li>Paste</li></ul><p><br /></p>

HAZELNUT (Organic & Conventional)

Stands :
8 R033
Download PDF
  • Detailed description
  • Exhibitor

Detailed description

Hazelnuts are sourced from Türkiye's Black Sea Region, the world's leading hazelnut-producing area renowned for its exceptional quality and flavor. Carefully harvested hazelnuts are cleaned, dried, cracked, sorted, and quality-inspected to ensure they meet international export standards.


Known for their rich flavor, crunchy texture, and outstanding nutritional value, Hazelnuts are naturally high in protein, healthy fats, dietary fiber, vitamin E, magnesium, and antioxidants. They are widely consumed as a healthy snack and are an essential ingredient in chocolate, confectionery, bakery products, pastries, ice cream, breakfast cereals, and a wide range of food manufacturing applications.


Available forms

  • Raw
  • Roasted
  • Blanched
  • Diced
  • Meal
  • Paste


Exhibitor

Exhibitor

Hatti Gida A.S.

A Trusted Bridge in the Global Food and Feed Supply Chain


See exhibitor