Updated on 08/27/2026

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GARLIC PASTE - <p>Garlic paste is a product made from fresh garlic. The first step is to peel the fresh garlic. Garlic paste is the result of a process of chopping and kneading the garlic. It is a natural product and retains all the properties of fresh garlic.</p><p><br /></p><p>Our garlic paste undergoes strict controls, resulting in quality certifications such as GlobalGAP and ISO 9001.</p><p><br /></p><p>The shelf life of the garlic paste is 12 months. It is available in two sizes: 2 kg and 15 kg. It is packaged in food-grade plastic, specifically polypropylene buckets.</p><p><br /></p><p>100% Natural</p><p>It is made from fresh garlic that is peeled, chopped, and kneaded, preserving all its properties.</p><p><br /></p><p>Shelf Life</p><p>With a shelf life of 12 months, it is available in 2 kg and 15 kg sizes packaged in food-grade plastic.</p>

GARLIC PASTE

Brand: EL AJERO
Stands :
2 H126
coajosaceuchal.es/...

Certifications:

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  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Garlic paste is a product made from fresh garlic. The first step is to peel the fresh garlic. Garlic paste is the result of a process of chopping and kneading the garlic. It is a natural product and retains all the properties of fresh garlic.


Our garlic paste undergoes strict controls, resulting in quality certifications such as GlobalGAP and ISO 9001.


The shelf life of the garlic paste is 12 months. It is available in two sizes: 2 kg and 15 kg. It is packaged in food-grade plastic, specifically polypropylene buckets.


100% Natural

It is made from fresh garlic that is peeled, chopped, and kneaded, preserving all its properties.


Shelf Life

With a shelf life of 12 months, it is available in 2 kg and 15 kg sizes packaged in food-grade plastic.

  • Manufactured by
    COOPERATIVA EXTREMEÑA DE AJOS DE ACEUCHAL

More info

  • VARIETY: Spring Violet.
  • ORIGIN: Aceuchal (Spain)
  • CATEGORY: I
  • PACKAGING: Polypropylene bucket.
  • NET WEIGHT: 2 kg, 5kg and 15 kg.
  • STORAGE: Between 0ºC and 5ºC
  • SHELF LIFE: 12 months.


Certifications

Export & market compliance
FDA Registration
Food safety
HACCP+
Fruit, vegetables, grains, pulses
Phytosanitary Certificate

Exhibitor

Exhibitor

COOPERATIVA EXTREMEÑA DE AJOS DE ACEUC

El Ajero specializes in producing, processing, and marketing high-quality garlic, combining tradition, innovation, and sustainability.

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Brand

Brand

EL AJERO

The Coop. Extremeña de ajos de Aceuchal, was founded on the enthusiasm and dedication of a group of farmers. They apply their knowledge, experience, and traditions, acquired and passed down through generations.


Our experience has allowed us to grow and develop. To achieve this, we cultivate a product with all the necessary quality controls, implementing a traceability system and always respecting the environment.