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Detailed description
Our range of spreads and jams is constantly growing, with exciting new flavours that offer an ever-expanding variety of aromas and tastes. Perfect for filling croissants and desserts, or for adding a delicious touch to any recipe your imagination can create. All our products are 100% gluten-free.
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Ingredients: Sugar, vegetable oils (sunflower, palm), reduced-fat cocoa powder (10–12%), cocoa butter (from the Dominican Republic), cocoa powder, skimmed MILK powder, WHEY (MILK), LACTOSE, glucose syrup, maltodextrins, cocoa mass (from the Dominican Republic), emulsifiers (SOYA lecithin, sunflower lecithin), cocoa flavouring, salt.
May contain traces of: eggs, almonds, hazelnuts, walnuts, cashew nuts, pecan nuts, Brazil nuts, pistachios and sesame seeds.
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