French Fried Onions

A delicious variation of fried onion cut into larger pieces with a gentle aromatic taste and a light texture. And crunchy, of course. An indispensable ingredient of ‘green bean casserole,’ a typical American recipe, but also delicious in many other dishes and of course with hot dogs and hamburgers, salads, soups, sandwiches and much more! A fantastic addition, the possibilities are almost endless.