Maison Chancerelle’s culinary division brings together two brands dedicated to showcasing seafood. Pointe de Penmarc’h offers premium tinned fish and seafood specialities, rooted in Breton expertise. Aqua B, through its Marinoë brand, creates innovative culinary products centred on marine plants and cuisine inspired by the sea. Two complementary areas of expertise, underpinned by a shared maritime and culinary culture.
