- Detailed description
- Certifications
- Exhibitor
- Brand
Detailed description
A different taste experience with the characteristic aroma of fresh fruit, its early harvesting and its intense flavour in combination with a tinge of burning due to the high levels of polyphenols (oil canthal and oleacein)
Exceptionally low acidity below 0.3%.
Certifications
Food safety
HACCP+
Responsibility & sustainability
ISO 14001

