Updated on 08/24/2026

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Di Martino pasta - <p>The Di Martino family has been producing Gragnano Pasta for over 100 years. We offer different sizes and shapes.</p><p>The creation follows the ancient Gragnano method of a slow bronze extrusion, dried at low temperature, mixed with the best Italian raw materials and the purest local spring water.</p>

Di Martino pasta

Brand: Pastificio Di Martino SpA
Stands :
1 E025
7 E002

Certifications:

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  • Detailed description
  • Certifications
  • Exhibitor
  • Brand

Detailed description

The Di Martino family has been producing Gragnano Pasta for over 100 years. We offer different sizes and shapes.

The creation follows the ancient Gragnano method of a slow bronze extrusion, dried at low temperature, mixed with the best Italian raw materials and the purest local spring water.

  • Manufactured by
    Pastificio Di Martino

Certifications

Nutrition & dietary products
Organic
Wines & spirits / alcoholic beverages
AOC / IGP
Food safety
IFS Food
Responsibility & sustainability
ISO 14001

Exhibitor

Exhibitor

Tradizione Italiana Italian Food Tradition

It is a consortium affiliating 15 leading Italian Food & Beverage Industry manufacturers. It aims to develop synergies among member companies.

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Brand

Brand

Pastificio Di Martino SpA

Pastificio Di Martino is a historic Italian brand founded in 1912 in Gragnano, the world capital of pasta. The company produces authentic Pasta di Gragnano PGI using exclusively 100% Italian durum wheat and traditional bronze dies. Celebrated for its high digestibility and excellent cooking texture, the mill promotes local culinary heritage through its flagship stores, dedicated boutiques, and high-end restaurant concepts developed with Michelin-starred chefs.