- Detailed description
- More info
- Exhibitor
Detailed description
A refined interpretation of Taiwanese spicy flavors — crafted with naturally brewed soy fermentation and carefully selected ingredients to create balanced heat, rich aroma, and layered flavor.
Spicy Soybean Paste
Balanced Sweetness and Heat with a Classic Taiwanese Flavor
Soybean Chili Sauce
Smooth and Seed-Free, Perfect for Noodles and Traditional Snacks
Sichuan Pepper Chili Sauce
Crafted with Da Hong Pao Sichuan Pepper for a Distinctive Mala Aroma
Specialty Hot Chili Sauce
Infused with Traditional Botanicals for a Rich and Gentle Mala Flavor
★ Naturally Brewed from Whole Non-GMO Soybeans
★ No Sweeteners or Preservatives Added
★ SGS Tested for Food Safety
★ Crafted in Taiwan with Contract-Farmed Ingredients
★ Refined Spice with Layered Flavor
- Manufactured byDOYOUBO Industry CO., Ltd.
More info
★ Naturally brewed for over 120 days
★ Made from Taiwan-grown non-GMO soybeans
★ No caramel coloring, preservatives, or flavor enhancers
★ HACCP & ISO 22000 certified

