Chicken Crispy Burger
Thematic tours:
- Detailed description
- More info
- Certifications
- Exhibitor
Detailed description
It is the product obtained by separating the chicken meat and chicken skin from the rough tissues such as bones, nerves and veins and chopping them; shaping the meat dough prepared by using the necessary additives in accordance with the codex and legal regulations in a forming machine; then covering it with bread crumbs using special technological equipment, frying it in oil and cooking it in steam.
- Manufactured byGedik Tavukculuk Ve tarim Urun.Tic.San.A.S.
More info
Chicken meat and fat 75% (Chicken meat 60%, Chicken skin 5%) (Turkey), Coating (wheat flour, salt, water, yeast, spice mix) (Belgium, Netherlands), Vegetable oil (Sunflower oil) (Turkey), Vegetable fiber (cellulose) (Turkey, Belgium, Netherlands), Emulsifier (contains egg) (Turkey), Starch (Turkey), Salt (Turkey), Preservative (potassium lactate, sodium acetate) (Turkey), Spice mix (garlic powder, onion powder, white pepper) (Ecuador, Turkey, Vietnam), Bread Crumbs (Turkey), Stabilizer (sodium polyphosphate), Antioxidant (sodium erythorbate) (Türkiye
Certifications
BRCGS Food Safety
FSSC 22000
HACCP+
EU Compliance / CE food contact
Halal CertificationExhibitor
