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Updated on 10/14/2026

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Chemical-Free Instant Tapioca Pearls - Classic Brown Sugar Flavor - <p>Frozen ready-to-eat tapioca pearls in classic brown sugar syrup, made in Taiwan with a chemical-free formula: no modified starch, no preservatives, no artificial flavouring and no artificial colouring. The signature chewy "Q" texture is achieved through tapioca starch, white tremella (snow fungus) and trehalose, using our own custom-built production equipment rather than chemical texturisers. Each portion pack is ready in about 50 seconds by boiling water or commercial microwave - no cooking skill required, no batch cooking, and no food loss from unsold cooked pearls. Ideal for bubble tea and coffee shops, bakeries, ice cream and dessert operators, food chains and retail "home cafe" products. Winner of the Superior Taste Award 2024 from the International Taste Institute. OEM and private label available.</p>

Chemical-Free Instant Tapioca Pearls - Classic Brown Sugar Flavor

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4 J160
natural-isle.com

Certifications:

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  • Detailed description
  • More info
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Detailed description

Frozen ready-to-eat tapioca pearls in classic brown sugar syrup, made in Taiwan with a chemical-free formula: no modified starch, no preservatives, no artificial flavouring and no artificial colouring. The signature chewy "Q" texture is achieved through tapioca starch, white tremella (snow fungus) and trehalose, using our own custom-built production equipment rather than chemical texturisers. Each portion pack is ready in about 50 seconds by boiling water or commercial microwave - no cooking skill required, no batch cooking, and no food loss from unsold cooked pearls. Ideal for bubble tea and coffee shops, bakeries, ice cream and dessert operators, food chains and retail "home cafe" products. Winner of the Superior Taste Award 2024 from the International Taste Institute. OEM and private label available.

  • Product reference
    S1204
  • Manufactured by
    Taiwan Anya Biotechnology Corporation

More info

Product code: S1204. Net weight: 100 g per portion pack (also available in 60 g, 500 g and 560 g; sizes and printing customisable). Cooked pearl diameter: 11.5 mm. Packing: 100 g x 70 packs per carton. Carton dimensions: 37.5 x 23.5 x 17.5 cm, gross weight 7.5 kg. Storage: frozen at -18C. Shelf life: 24 months. Preparation: boil the sealed pack in water for 5-6 minutes, or tear the vent and microwave at 1400 W for 30 seconds to 2 minutes. Ingredients: water, tapioca starch, brown sugar (sucrose, molasses), golden sugar (sucrose), trehalose, corn starch, caramel syrup, L-arabinose, sea salt, xanthan gum, white tremella. Nutrition per 100 g: 176.5 kcal, protein 0.1 g, fat 0.1 g, saturated fat 0 g, trans fat 0 g, carbohydrate 42.9 g, sugars 13.2 g, sodium 24.6 mg. Allergens: none. Certifications: FSSC 22000, ISO 22000, HACCP, HALAL, FDA FFR. Texture holds 2-3 hours in cold drinks and 4-5 hours in hot drinks. Heat-resistant vacuum packaging up to 120C. MOQ: 1 pallet (90 cartons); full 20 ft container 900 cartons; frozen sea freight. OEM and private label available.

Certifications

Food safety
FSSC 22000
HACCP+
Meat, offal, poultry, game
Halal Certification
Export & market compliance
FDA Registration