Detailed description

A premium Sri Lankan young coconut (King Coconut) beverage, naturally refreshing with a delicate sweetness and rich in potassium and natural electrolytes. Made from carefully selected King Coconuts, it offers a wholesome, tropical hydration experience with no artificial additives.

  • Product reference
    Control Union, Indexpo
  • Manufactured by
    A R Natural Exports Lanka (pvt) Ltd

Certifications

Export & market compliance
FDA Registration
EU Compliance / CE food contact
Food safety
HACCP+
Nutrition & dietary products
Organic
Gluten free
Fruit, vegetables, grains, pulses
Phytosanitary Certificate
Dairy products, eggs
Vegan

Exhibitor

Exhibitor

AR Naturals

A R Natural Exports Lanka (pvt) Ltd brings Organic Kithul Syrup, a naturally Low GI sweetner from Sri Lanka, Sustainably harvsted from the Kithul palm

See exhibitor

Brand

Brand

Ceylon Kithul Surup

Ceylon Kithul Syrup is a premium natural sweetener made from the wild-harvested sap of the Ceylon Kithul Palm (Caryota urens) in Sri Lanka. Rooted in centuries-old traditional harvesting practices, it represents Sri Lanka’s rich natural and cultural heritage. With its distinctive caramelised sweetness, rich smoky notes and naturally deep flavour, Ceylon Kithul Syrup brings the authentic taste of Sri Lanka to modern cuisine. A unique World Heritage Natural Sweetener — 100% natural, plant-based and vegan.