Updated on 09/14/2026

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Barolo DOCG - Organic - <p><strong>Passato Organic Barolo DOCG</strong> is a refined and authentic expression of Nebbiolo, born in the hills of Verduno in the heart of the Barolo wine-growing area. Produced from organically grown grapes, it embodies the philosophy of Passato Organic: creating wines deeply connected to their territory through a pure, rigorous and sustainable approach to viticulture and winemaking.</p><p>Elegant and complex, it combines the natural power and structure of Nebbiolo with remarkable finesse. Its long ageing enhances depth and harmony while preserving the distinctive character of the variety, resulting in a full-bodied yet beautifully balanced Barolo with silky tannins and a long, refined finish. A wine that brings together Piedmontese tradition, respect for biodiversity and contemporary organic viticulture.</p>

Barolo DOCG - Organic

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Detailed description

Passato Organic Barolo DOCG is a refined and authentic expression of Nebbiolo, born in the hills of Verduno in the heart of the Barolo wine-growing area. Produced from organically grown grapes, it embodies the philosophy of Passato Organic: creating wines deeply connected to their territory through a pure, rigorous and sustainable approach to viticulture and winemaking.

Elegant and complex, it combines the natural power and structure of Nebbiolo with remarkable finesse. Its long ageing enhances depth and harmony while preserving the distinctive character of the variety, resulting in a full-bodied yet beautifully balanced Barolo with silky tannins and a long, refined finish. A wine that brings together Piedmontese tradition, respect for biodiversity and contemporary organic viticulture.

  • Manufactured by
    Bosio Family Estates

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Grape variety: 100% Nebbiolo

Appellation: Barolo DOCG

Certification: Organic wine

Cultivation area: Verduno, Piedmont

Altitude: 300–350 m above sea level

Soil: Clayey-calcareous

Training system: Guyot

Colour: Garnet red

Vinification: 15 days of skin contact in stainless-steel vats, with indigenous yeasts

Ageing: 3 years, with 50% of the wine aged in 5,000 L Slavonian oak barrels and 50% in 500 L French tonneaux, followed by a short period of bottle ageing

Taste: Dry, full-bodied and elegant, with silky tannins, excellent structure and a persistent, harmonious finish

Food pairing: Excellent with braised meats, grilled meats, mature cheeses and rich traditional dishes

Serving temperature: 20°C

Alcohol: 14.5% Vol 

Certifications

Food safety
IFS Food
Nutrition & dietary products
Organic

Exhibitor

Exhibitor

BOSIO FAMILY ESTATES

Family-owned Piedmont wine group uniting Bosio, Bel Colle and Contrada Rivella, expressing the excellence, diversity and tradition of Italian wine.

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Brand

Brand

Passato Organic Wines

Passato Organic Wines is a Piedmontese wine brand dedicated to certified organic production, born from a deep respect for nature, biodiversity and the authentic character of the territory. Its philosophy begins in the vineyard, where organic farming practices aim to preserve the natural balance of the land and allow each grape variety to express its identity with purity and authenticity.

The collection brings together some of Piedmont’s most representative wines, combining local winemaking tradition with a contemporary and sustainable approach. From vineyard to bottle, careful attention is given to every stage of production, with the aim of creating expressive, elegant and genuine wines that reflect their origin.

Passato Organic Wines represents a new way of experiencing Piedmontese wine: rooted in tradition, respectful of nature and created with a conscious vision for the future. Authentic Italian wines where quality, territory and organic values come together in every bottle.