Updated on 09/11/2026

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Barolo DOCG - <p>Bosio Barolo DOCG is a prestigious expression of 100% Nebbiolo grapes grown in Verduno, in the heart of the Langhe. Garnet red in colour, it reveals an elegant and complex bouquet with notes of ripe red fruit, delicate spices and subtle floral nuances. Full-bodied and harmonious on the palate, it combines structure with silky tannins and a long, persistent finish. A classic expression of one of Piedmont’s most iconic wines, combining elegance, depth and remarkable ageing potential.</p>

Barolo DOCG

Brand: Bosio
Stands :
1 E192
www.bosiovini.it/...

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  • Detailed description
  • More info
  • Certifications
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  • Brand

Detailed description

Bosio Barolo DOCG is a prestigious expression of 100% Nebbiolo grapes grown in Verduno, in the heart of the Langhe. Garnet red in colour, it reveals an elegant and complex bouquet with notes of ripe red fruit, delicate spices and subtle floral nuances. Full-bodied and harmonious on the palate, it combines structure with silky tannins and a long, persistent finish. A classic expression of one of Piedmont’s most iconic wines, combining elegance, depth and remarkable ageing potential.

  • Manufactured by
    Bosio Family Estates

More info

Grape variety: 100% Nebbiolo

Production area: Verduno, Piedmont, Italy

Altitude: 300–350 m above sea level

Soil: Clayey-calcareous

Training system: Guyot

Alcohol: 14.5% vol.

Colour: Garnet red

Residual sugar: 2 g/L

Vinification: Fermentation takes place in stainless steel tanks, with approximately 15 days of skin contact, allowing a balanced extraction of colour, aromas and tannins.

Ageing: 3 years in French oak barrels, followed by a short period of refinement in bottle before release.

Tasting notes: Dry and full-bodied, with an elegant structure and silky tannins. Complex and harmonious, with a persistent finish that reflects the distinctive character of Nebbiolo.

Serving temperature: 20°C

Food pairing: Ideal with braised and roasted meats, game, rich traditional dishes and aged cheeses.

Certifications

Food safety
IFS Food

Exhibitor

Exhibitor

BOSIO FAMILY ESTATES

Family-owned Piedmont wine group uniting Bosio, Bel Colle and Contrada Rivella, expressing the excellence, diversity and tradition of Italian wine.

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Brand

Brand

Bosio

Founded in 1967 in Santo Stefano Belbo, in the heart of Piedmont, Bosio is a family-owned winery now led by its third generation. Deeply rooted in the Langhe, Roero and Monferrato, the winery combines tradition, experience and a contemporary approach to winemaking. Its diverse portfolio showcases the richness of Piedmont through iconic appellations and native grape varieties, from Barolo and Barbera to Moscato d’Asti, alongside innovative wines created for international markets. Today, Bosio wines are enjoyed worldwide, bringing the authentic character of Piedmont to wine lovers across the globe.