Updated on 09/02/2026

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Balsamic Vinegar of Modena - Origini collection - <p>Each of our Balsamic Vinegars has a <strong>distinctive aromatic </strong>profile, shaped by density, acidity, and the careful selection of one or more types of wooden casks used for ageing. </p><p>These elements are expressed through specific label colours, each corresponding to a different level of aromatic complexity.</p><p>Balsamic Vinegar of Modena offers a wide range of products, suited to every need in the kitchen, from everyday use to special occasions. </p>

Balsamic Vinegar of Modena - Origini collection

Brand: La Vecchia Dispensa
Stands :
1 F240

Certifications:

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  • Detailed description
  • More info
  • Certifications
  • Exhibitor
  • Brand

Detailed description

Each of our Balsamic Vinegars has a distinctive aromatic profile, shaped by density, acidity, and the careful selection of one or more types of wooden casks used for ageing.

These elements are expressed through specific label colours, each corresponding to a different level of aromatic complexity.

Balsamic Vinegar of Modena offers a wide range of products, suited to every need in the kitchen, from everyday use to special occasions.

More info

100% Italian Ingredients


Ingredient list is the same for all items: 70% cooked grape must, 30% wine vinegar.


No sugar, caramel or other ingredients are added.

Certifications

Wines & spirits / alcoholic beverages
AOC / IGP

Exhibitor

Exhibitor

La Vecchia Dispensa

Artisanal producer of Balsamic Vinegar of Modena. Our range of vinegars is obtained using only wood aging and without using any artificial ingredient.

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Brand

Brand

La Vecchia Dispensa

La Vecchia Dispensa, literally “The Old Pantry”, is more than a Balsamic Vinegar producer.

Since 1905, time has moved at a different pace here, preserving the gastronomic heritage and traditions of Modena.


We are among the most historic producers of Balsamic Vinegar of Modena.

For 4 generations, our family has been crafting Balsamic Vinegar in the hills of Castelvetro di Modena, Italy, following an artisanal method refined over time and faithfully preserved to this day.