Updated on 09/09/2026

Back
Aosa Seaweed Soy Sauce - <p>Japanese soy sauce blended with aosa seaweed, a specialty of the Ise-Shima region. Rich umami and a distinctive seaweed aroma add authentic Japanese flavor to a wide variety of dishes.</p>

Aosa Seaweed Soy Sauce

Brand: KOUJIYA
Stands :
4 J194
Download PDF
  • Detailed description
  • More info
  • Exhibitor
  • Brand

Detailed description

Japanese soy sauce blended with aosa seaweed, a specialty of the Ise-Shima region. Rich umami and a distinctive seaweed aroma add authentic Japanese flavor to a wide variety of dishes.

  • Manufactured by
    KOUJIYA CO., LTD.

More info

Soy sauce blended with aosa seaweed.

Rich umami with a distinctive seaweed aroma.

Suitable for sushi, sashimi, tofu, noodles, rice dishes and various cooking applications.

Exhibitor

Exhibitor

KOUJIYA CO.,LTD.

Japanese fermented food manufacturer founded in 1816 in Ise. We produce koji, miso, soy sauce, amazake and seasonings for global markets.

See exhibitor

Brand

Brand

KOUJIYA

KOUJIYA is a Japanese fermented food brand established in Ise in 1816. For over 200 years, we have produced traditional Japanese foods including koji, miso, soy sauce and amazake.