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Updated on 09/15/2026

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AKRA RIZA — The First Drop | Limited Early-Harvest Athinolia EVOO - <p><strong>The First Drop is where AKRA RIZA begins.</strong></p><p>A limited first-harvest extra virgin olive oil created exclusively from carefully selected <strong>Athinolia</strong>, one of the distinctive varieties of the Malea Peninsula in Laconia, Greece.</p><p>Harvested early and handled with precision from fruit to mill, The First Drop is conceived to capture Athinolia at its most vivid: fresh, aromatic, complex and full of character — an expression shaped by the land, the season and the individual groves from which it comes.</p><p>This is not a permanent recipe or a volume-driven product. It is a <strong>single-harvest, limited release</strong>, produced only in the quantity that the quality of each year allows. Every batch will be traced, analysed and documented, revealing its physicochemical, sensory and phenolic profile (including assessment for eligibility under the EU olive-oil polyphenol health claim) — <strong>with final laboratory results determining its eligibility for the EU olive-oil polyphenol health claim.</strong></p><p><strong>First Harvest 2026 · Athinolia · Limited Release</strong></p><p> <strong>Malea Peninsula · Laconia · Greece</strong></p><p><strong>Taste the beginning.</strong></p>

AKRA RIZA — The First Drop | Limited Early-Harvest Athinolia EVOO

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Detailed description

The First Drop is where AKRA RIZA begins.

A limited first-harvest extra virgin olive oil created exclusively from carefully selected Athinolia, one of the distinctive varieties of the Malea Peninsula in Laconia, Greece.

Harvested early and handled with precision from fruit to mill, The First Drop is conceived to capture Athinolia at its most vivid: fresh, aromatic, complex and full of character — an expression shaped by the land, the season and the individual groves from which it comes.

This is not a permanent recipe or a volume-driven product. It is a single-harvest, limited release, produced only in the quantity that the quality of each year allows. Every batch will be traced, analysed and documented, revealing its physicochemical, sensory and phenolic profile (including assessment for eligibility under the EU olive-oil polyphenol health claim) — with final laboratory results determining its eligibility for the EU olive-oil polyphenol health claim.

First Harvest 2026 · Athinolia · Limited Release

Malea Peninsula · Laconia · Greece

Taste the beginning.

  • Product reference
    AR-TFD-2026
  • Manufactured by
    Akra Riza

More info

• 100% Athinolia

• Limited First Harvest 2026

• Early-harvest Extra Virgin Olive Oil

• Malea Peninsula · Laconia · Greece

• Selected fruit from traceable groves

• Single-harvest limited release

• Batch-level traceability

• Full physicochemical & sensory analysis

• Phenolic profile independently assessed

• EU olive-oil polyphenol health-claim eligibility subject to final laboratory results

Exhibitor

Exhibitor

AKRA RIZA

Terroir-driven, producer-led EVOO from the Malea Peninsula, Laconia, Greece: Athinolia, Koroneiki, complex character and EU health-claim potential.

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