Nectar of The Gods - The Greek Meadery

Sotirale Family, a Greek family producer from Laconia, will present its signature Greek Mead (Hydromeli) at SIAL Paris 2026, introducing international buyers to one of Greece’s most distinctive alcoholic beverages.

Made through the fermentation of honey and water, Hydromeli carries a story that reaches deep into history. Known as the legendary “Nectar of the Gods,” honey-based fermented drinks have been associated with celebration, hospitality and tradition across cultures and centuries.

For Sotirale Family, this heritage becomes a contemporary premium product: authentically Greek, distinctive on the shelf and designed for consumers looking for new drinking experiences with a genuine story behind them.

Produced in Vatika, Laconia, near historic Monemvasia, Sotirale Mead combines Greek origin, craftsmanship and storytelling with a modern international identity.

At SIAL Paris 2026, Sotirale Family is looking to meet importers, distributors, wholesalers, delicatessen buyers, premium retailers and hospitality professionals interested in introducing a differentiated Greek product to their markets.

Discover Greek Mead. Discover the Nectar of the Gods.

Sotirale Family – The Greek Meadery

📍 SIAL Paris 2026

Hall 1 – Stand B 218

Greece