Updated on 08/17/2026

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Japanese Needle-Shaped Bread Crumbs / Panko (White) - <p>Product Advantages:</p><p>1. Crispy taste; </p><p>2. Color, shape and size can be customized according to customer needs; </p><p>3. The particles are uniform and easy to powder; </p><p>4. High-quality flour raw materials, standardized factory.</p><p><br /></p><p>Main ingredients:</p><p>Wheat flour, water, yeast, salt.</p><p><br /></p><p>Smell, taste:</p><p>The inherent aroma and crispy taste of the product.</p>

Japanese Needle-Shaped Bread Crumbs / Panko (White)

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  • Detailed description
  • Exhibitor

Detailed description

Product Advantages:

1. Crispy taste;

2. Color, shape and size can be customized according to customer needs;

3. The particles are uniform and easy to powder;

4. High-quality flour raw materials, standardized factory.


Main ingredients:

Wheat flour, water, yeast, salt.


Smell, taste:

The inherent aroma and crispy taste of the product.

Exhibitor

Exhibitor

Fatfish(Shandong) Biotechnology Co Ltd

We are an import and export trading company specializing in food production, research and development, service, and sales.

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