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FORPRO 52% PROTEIN RAMEN SPICY KIMCHI 62 G - FORPRO CarbControl 52% Protein Ramen - Mildly Spicy Kimchi<p><br /></p><p>High-protein (vegan), lower-carbohydrate instant ramen.</p><p>Functional instant ramen formulated as a quick, warm and filling meal option for protein-focused diets. Classic ramen format in kimchi flavour, adjusted for active lifestyles.</p><p><br /></p><p><strong>Key features:</strong></p><ul><li>High protein content - approximately 32 g protein per serving</li><li>Lower carbohydrate content than conventional ramen</li><li>Non-fried noodle</li><li>NON-GMO ingredients</li><li>Prepared in 3-5 minutes</li><li>Convenient single-serving format (62 g)</li><li>Vegan product</li></ul><p><br /></p><p><strong>Ingredients:</strong></p><p>Noodle (ramen):WHEAT GLUTEN 39.7%, pea protein powder 23.6%, wheat flour 12.5%, buckwheat flour 10.2%, pea fibre powder 6.7%, tapioca starch 4.5%, salt 1.5%, konjac powder 0.5%, xanthan gum 0.6% (E415) (acidity regulator), sodium carbonate 0.2% (E500) (raising agent). Spicy kimchi seasoning blend: salt 24.197%, monosodium glutamate (E621) 12.4%, flavouring 20% (glucose syrup powder 92%, medium-chain triglycerides 5%, 5-(2-hydroxyethyl)-4-methylthiazole 3% (flavouring substance)), sugar 11.3%, cabbage powder 10%, hydrolysed soya protein powder 6%, yeast extract 6%, onion powder 2.5%, spices 2.2% (ground black pepper 77%, ginger powder 23%), chilli powder 2%, mushroom powder 2%, DL-malic acid 0.8% (E296) (flavour enhancer), citric acid 0.6% (E330) (acidity regulator), anti-caking agent: silicon dioxide 0.003% (E551). Vegetables: dried carrot 80%, dried spring onion 20%. Allergens: cereals containing gluten (wheat), soya.</p><p>Wheat gluten and pea protein supply the majority of the protein content, making this ramen a genuine high-protein alternative to conventional instant noodles.</p><p><br /></p><p><strong>Recommended for:</strong></p><ul><li>Post-workout protein replenishment</li><li>Calorie-controlled diets</li><li>Office, travel and late evening meal occasions</li><li>Fitness and active lifestyles</li></ul><p><br /></p><p><strong>Preparation:</strong></p><ol><li>Open the cup and remove the sachets.</li><li>Add the seasoning and vegetables.</li><li>Pour hot water up to the marked line.</li><li>Cover for 5 minutes, stir and serve.</li></ol><p><br /></p><p><strong>Why a high-protein, low-carb ramen?</strong></p><p>Conventional instant soups deliver a quick meal but provide limited nutritional value: low protein, high fast carbohydrates, short-lasting satiety.</p><p><br /></p><p><strong>The Forpro CarbControl high-protein, low-carb ramen is formulated as a functional meal:</strong></p><ul><li>Longer-lasting satiety from high protein content</li><li>Muscle support for post-workout or active days</li><li>Fewer empty calories with lower carbohydrate content</li><li>Fast but functional - ready in 3-5 minutes</li></ul><p><br /></p>

FORPRO 52% PROTEIN RAMEN SPICY KIMCHI 62 G

Brand: FORPRO - CARB CONTROL
Stands :
4 N139
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  • Detailed description
  • Exhibitor
  • Brand

Detailed description

FORPRO CarbControl 52% Protein Ramen - Mildly Spicy Kimchi


High-protein (vegan), lower-carbohydrate instant ramen.

Functional instant ramen formulated as a quick, warm and filling meal option for protein-focused diets. Classic ramen format in kimchi flavour, adjusted for active lifestyles.


Key features:

  • High protein content - approximately 32 g protein per serving
  • Lower carbohydrate content than conventional ramen
  • Non-fried noodle
  • NON-GMO ingredients
  • Prepared in 3-5 minutes
  • Convenient single-serving format (62 g)
  • Vegan product


Ingredients:

Noodle (ramen):WHEAT GLUTEN 39.7%, pea protein powder 23.6%, wheat flour 12.5%, buckwheat flour 10.2%, pea fibre powder 6.7%, tapioca starch 4.5%, salt 1.5%, konjac powder 0.5%, xanthan gum 0.6% (E415) (acidity regulator), sodium carbonate 0.2% (E500) (raising agent). Spicy kimchi seasoning blend: salt 24.197%, monosodium glutamate (E621) 12.4%, flavouring 20% (glucose syrup powder 92%, medium-chain triglycerides 5%, 5-(2-hydroxyethyl)-4-methylthiazole 3% (flavouring substance)), sugar 11.3%, cabbage powder 10%, hydrolysed soya protein powder 6%, yeast extract 6%, onion powder 2.5%, spices 2.2% (ground black pepper 77%, ginger powder 23%), chilli powder 2%, mushroom powder 2%, DL-malic acid 0.8% (E296) (flavour enhancer), citric acid 0.6% (E330) (acidity regulator), anti-caking agent: silicon dioxide 0.003% (E551). Vegetables: dried carrot 80%, dried spring onion 20%. Allergens: cereals containing gluten (wheat), soya.

Wheat gluten and pea protein supply the majority of the protein content, making this ramen a genuine high-protein alternative to conventional instant noodles.


Recommended for:

  • Post-workout protein replenishment
  • Calorie-controlled diets
  • Office, travel and late evening meal occasions
  • Fitness and active lifestyles


Preparation:

  1. Open the cup and remove the sachets.
  2. Add the seasoning and vegetables.
  3. Pour hot water up to the marked line.
  4. Cover for 5 minutes, stir and serve.


Why a high-protein, low-carb ramen?

Conventional instant soups deliver a quick meal but provide limited nutritional value: low protein, high fast carbohydrates, short-lasting satiety.


The Forpro CarbControl high-protein, low-carb ramen is formulated as a functional meal:

  • Longer-lasting satiety from high protein content
  • Muscle support for post-workout or active days
  • Fewer empty calories with lower carbohydrate content
  • Fast but functional - ready in 3-5 minutes


Exhibitor

Exhibitor

Sport8 Hungary Kft.

Forpro® Carb Control is a functional food brand which offers high-protein and/or low-carbohydrate options — all without compromise.

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Brand

Brand

FORPRO - CARB CONTROL

Forpro® Carb Control is a functional food brand where quality meets exceptional taste.


The brand's mission is to support an active, health-conscious lifestyle with products tailored to different nutritional needs, offering high-protein and/or low-carbohydrate options — all without compromise.


To make product selection as simple and intuitive as possible, the Forpro® Carb Control portfolio is organised into clearly defined sub-categories, enabling consumers to quickly identify the products that best match their nutritional goals and lifestyle. These include the "Zero", "Low", "Yummy & Fit", and "Fit & Gourmet" ranges, each designed to address specific consumer needs while maintaining the brand's commitment to great taste and functional nutrition.