- Detailed description
- Exhibitor
Detailed description
ALL PURPOSE WHEAT FLOUR
| Net: | 25 kg |
| PACKAGING: | Kraft |
| Contents: | Antioxidant, Wheat Flour |
| Area of use: | – It is suitable for making all bakery products. |
| Ash Amount: | Max 0.65% (in dry matter) |
| Humidity Amount: | Max 14.5% |
| Protein Amount: | Min 11.5% (in dry matter) |
| Packaging Types: | 25 kg |
| ENERGY AND NUTRIENTS | FOR 100 GR | RA for 100 GR* |
| Energy (kcal/kj) | 353.72/1485.6 | 17.68% |
| Fat (g) | 1.48 | 1.97% |
| Carbohydrate (g) | 74.12 | 28% |
| Fiber (g) | 2.74 | 5.36% |
| Protein (g) | 12.35 | 25.07% |
| Sugar (g) | 0.53 | 0.53% |
| Salt (g) | 0.12 |
Exhibitor
