Every year, SIAL Paris offers an exceptional program of culinary events presented by renowned chefs.
3 élèves de Ferrandi qui cuisinent sur SIAL Paris

LA CUISINE: FOOD SERVICE TAKES PRIDE OF PLACE

Get inspired in La Cuisine. On the menu : culinary demos, and SIAL Restaurant with menus concocted by world-renowned chefs, including our exceptional ambassador. Food service is always a winner at SIAL Paris.
Mauro Colagreco, patron of SIAL Paris 2022

Partners of the event

Rungis

Rungis is the world's largest fresh produce market. More than 2.9 million tons of food products pass through here every year! High-performance logistics infrastructure at the heart of the Paris region motorway network and 7 km from Paris. A significant symbol of French gastronomy, with an unrivaled diversity of products: fruit and vegetables, fish, delicatessen products, meats, cheeses...

Ferrandi

When you enter FERRANDI Paris, you enter the world of gastronomy, the French art of living, and a school renowned in France and worldwide. FERRANDI Paris, spread over three sites (Paris in Saint-Germain-des-Prés, Jouy-en-Josas on the HEC campus, and Bordeaux), is a school of the FERRANDI Group. The Group has 2,600 French and international apprentices, students, and 2,500 continuing education professionals.

Kings of Kitchen

Kings of Kitchen has been present in the world of Gastronomy in France and internationally for more than 15 years and is dedicated to the development and promotion of Gastronomy. With approximately 80 Chefs, Pastry chefs and Sommeliers on its internet platform, Kings of Kitchen works with more than 350 Chefs all over the world and works with suppliers, producers, manufacturers, hotels, restaurants, embassies, shows etc. Thus, the company operates on all the continents from China to Guatemala through Eastern Europe, Africa...

Robot Coupe

For more than 60 years, Robot-Coupe has been creating, designing and manufacturing in France, in the heart of Burgundy, the widest range of preparation equipment intended for all professionals in commercial catering and institutions as well as the food trades. These materials are known to meet the most demanding daily uses and optimize culinary production by providing maximum ease of use and working comfort.

Wine Paris Vine Expo

Vinexposium is the merger of Vinexpo and Comexposium’s wine division, making it the world’s leading organizer of wine and spirits industry gatherings with a portfolio of iconic, recognized events and a digital offer available all year round.
SIAL Network

INSPIRING FOOD BUSINESS WORLDWIDE

  • SIAL Canada - Montréal
  • SIAL Canada - Toronto
  • SIAL America - Las Vegas
  • SIAL Paris - Paris
  • SIAL in China - Shanghai
  • SIAL in China - Shenzhen
  • SIAL in India - New Delhi
  • SIAL Interfood - Jakarta
  • SIAL Middle East - Abu Dhabi
  • Djazagro - Alger
  • Gourmet Selection - Paris
  • Gourmet Discovery - Hambourg
  • Visit SIAL network