SIAL Paris

Pre Programme

Published on by Tomasz Michalak - updated on

We shall provide you with the necessary tools to meet the challenges of tomorrow.  

#Ownthechange will drive all our events on SIAL Paris. This engaging theme will allow you to better understand and analyze the latest trends in the entire ecosystem. 

ALTERNATIVE FOOD FORUM

A place of interactive exchange to support you in the food transition and analyze current and future issues

  • Nutritional changes (new nutritional recommendations, how to combine pleasure and health, aging and nutrition for seniors)
  • Geo food changes (climate change, new agricultural practices, agroeconomics)
  • Geo political changes (the food challenge of Africa, agro-industry in developing countries)
  • Changes in supply methods (new forms of access to food, new packaging)
  • Technological changes (food transparency, techfood)
  • Post-Covid 19 changes (new fears and new behaviors: lessons to be learned from the crisis)

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SIAL TALKS

Conferences, round tables, and interviews to understand and analyze the food of tomorrow and the trends of our ecosystem

  • Urbanization, local consumption and new technologies
  • Climate change (new packaging, energy transition, recycling of food waste)
  • New distribution formats and food processes (new distribution channels, fragmentation of purchases, new eating behaviors)
  • Gender parity: a performance driver for companies
  • Post-Covid 19 changes / new regulatory processes

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SIAL START-UP

A real hub to highlight start-ups in the agri-food sector and their ecosystem

  • French and international start-up
  • Innovative solutions for the future
  • A dedicated space to better identify them 

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SIAL INNOVATION 

A precursor of trends, where we decode the latest news and trends in the agri-food industry

  • Expert content on innovation and global market developments
  • A selection of the most innovative products from the show's exhibitors
  • New products and trends deciphered by 3 expert firms: Kantar TNS, Proteines/XTC and Gira Conseil, and displayed at the entrance to the exhibition (Hall 6). 

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FUTURELAB

A forward-looking space that sees itself as the future of SIAL

  • An immersive space on the future of the agri-food industry
  • Projects in progress brought to light thanks to NEXT FOOD GENERATION
  • The results of the ECOTROPHELIA Europe competition 

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+ OTHER EVENTS TO COME

Take away meals prepared by starred Chefs and the Ferrandi School students ...

INSPIRING FOOD
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Montreal
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Toronto
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Shanghai
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New Delhi
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Jakarta
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Abu Dhabi
Djazagro
Alger
Gourmet Selection
Paris
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