About AlimAvenir: AlimAvenir is a business intelligence and trend forecasting agency that provides public and private bodies with independent expertise concerning changes in food behaviour, and permanently monitors the emerging trends in consumption, along with new products and services. Innovations are closely scrutinised through analysis, to assess their true development potential.
Ecotrophelia aims at promoting entrepreneurship and competitiveness in the European food sector through deploying a network of food excellence and innovation training and organising the national and European food innovation contest: "Les Trophées Étudiants de l’Innovation Alimentaire" ("Student Trophies for Food Innovation"), an ideas incubator for the food industry. ECOTROPHELIA develops a true culture of food innovation in the French and European university and higher education establishment.
AgroParisTech is the Paris Institute of Technology for Life, Food and Environmental Sciences, operating under the auspices of the French Ministries for Agriculture and for Higher Education. A stakeholder in higher education and research, this major benchmark establishment of international standing addresses the key issues of the 21st century: feeding people while sustainably managing land; preserving resources; encouraging innovation; and integrating the bioeconomy.
Easycom is a consulting and creative agency specialised in developing sales through immersive technologies. Forget the "wow" effect, and think rather of "customer benefits" and commercial efficiency. Technology is a means of winning over the customer, and not an end in itself. Easycom is there to support companies in conceiving their projects (issues / usages / scenario), and in integration and communication (communication action plans, creation of online and offline documentation, ROI measurement). We innovate to make your life easier.