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SIAL Innovation, a trendsetter, provides visitors with expert and up-to-date content on innovation and market developments worldwide. It is one of the major events that will re-enchant your experience. A place where invention, transition, re-invention and foresight are discussed. Come and decipher the latest innovations and consumer trends in the world's food industry.
This world food innovation observatory is offered in partnership with Protéines XTC. Trends and decoding of new products, consumers and the foodservice industry are decoded by 3 expert firms: Kantar, Protéines XTC and Gira.
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XTC is a consulting agency at the service of all manufacturers, distributors and service providers involved in the design and marketing of new consumer products, particularly food products. In 1995, XTC designed database™, the first worldwide database of food innovations on the Internet, as well as the Trend Tree, a food trend segmentation tool used today throughout the world.
Visit their website (in French)Kantar is the world’s leading evidence-based insights and consulting company. We have a complete, unique and rounded understanding of how people think, feel and act; globally and locally in over 90 markets. By combining the deep expertise of our people, our data resources and benchmarks, our innovative analytics and technology, we help our clients understand people and inspire growth.
Visit their websiteFounded in 1989, GIRA has become the undisputed expert in out-of-home food consumption in France within 30 years. Specialist in operational and strategic market, Kantar supports independent restaurants, restaurant firms and brands, food industry suppliers, financial network and inter-branch organization through 4 areas of expertise: market, strategy, training and intelligence.
Visit their website (in French)