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AMASYA FLOUR MILL COMPANY

AMASYA FLOUR MILL COMPANY - Wheat flour

Mecitozu Yolu Uzeri
Yildizkoy Mevkii N°5

05140 Amasya
TURKEY

Press release

  • Amasya Flour

    01 January 2018

    Amasya Flour Mill Industry is one of the main millers and wheat flour producers of Turkey with the production capacity of 400 MT/ per day, as well as domestic market, we also export 50% of our capacity. Furthermore we have got a modern laboratory and bakery in our factory, so we are checking at every stage of quality of the flour produced. On top of that, we are very experienced in logistic service and supply best to our customers. Moreover Amasya Flour has good experience for noodle, aquafeed, bread, all-multi purpose, biscuits,pizza making flour in Philippines,Indonesia, Thailand, Iraq, Angola, Djibouti, Liberia, Sierra Leone, Benin, Guniea Bissau, South Sudan, Yemen and Trinidad Tobago, etc

    Furthermore;

    1. We have Helal Certificate and our goods can be easily sold to muslim communities.

    2. We have Health and Phytosanitary certificates which is certified by Turkish government authorities

    3. We use best wheat origine quality in the world for wheat flour making

    4. Our wheat flour is is exempted of any chemical which is not fit for human consumption.

    5. Amasya Flour mill is able to produce many different quality of wheat flour according to client needs as for bread making, noodle making, biscuit making, pizza making ,..wheat flour.

    6. All type of wheat flour product is including protein which is a very important ingredient for daily consumption.

    7. Last machinery&technology used and factory 's laboratory permit a continous quality control during production.

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