Our Paulus Abbey Beer Cheese is produced according to an authentic Gouda Cheese recipe. To the cheese we add a unique beer, brewed according to the traditional method used in Paulus Abbey, and refine the cheese for 6-8 weeks until obtaining the desired flavor. Find out more at: paulusbeercheese.com
Le Speziose - Glassa Saporita
Salmo salar. Frozen. Individual vaccum packed. Raised in Norway. Marinated with dry salt,
sugar and dill. Flavors concentrated by the marinade and a firm texture for a
use in slices, thick slices or cubes for aperitive skewers. To taste also with crème fraîche,guacamole.
The Good Spoon, the first ever range of vegan mayos made from microalgae, is containing 50% less fat compared to other mayos available. Our line of delicious vegan mayos has 4 exciting flavors: Classic, Garlic & herbs, Curry and Smoky spicy !
Premium quality pumpkin-and sunflower seeds exclusively of a greek origin, raw or toasted: - Salted, - Tomato, garlic & oregano, - Hot & spicy, - Coated in dark chocolate, Highly nutritional pumpkin-and sunflower seed paste.
