Description
Extra virgin olive oil is achieved from the fruit of the olive tree by mecanical and physical procedures uses.
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Extra virgin olive oil is achieved from the fruit of the olive tree by mecanical and physical procedures uses.
Exhibitor
HBS HUILES BENOIT ET SERIGNAN
HBS created in 1965, specialized in edible oils, developpe on the international stage in 2016 giving birth(rise) to the group Maurice Roméo with the acquisition of the SME CODEFA MARSEILLE. ISO-certified HBS 22000 and certified Codefa YEWS V6
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