Discover the full schedule of events

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160  results found

Drinks tasting

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 5C

Come and taste a selection of our exhibitor's drinks

Organisateurs Tasting Square

Types Free tasting

Thématiques Drinks

FUTURE LAB: Virtual and Augmented Reality for FOOD

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Connecting passage between H6 and the main gallery

Try out our Virtual Reality and Augmented Reality concepts applied to food.

There you will find solutions for industry, catering, packaging and retail.

Organisateurs SIAL SA

Types Animation

Thématiques Food innovation, Virtual and augmented reality, Foodtech study , Foodservice, Ingredients, Future of food, Foodservice, Packaging and distribution channel, Eco-design, sustainable packaging, Virtual reality, Augmented reality

Discover ECOTROPHELIA EUROPE awarded products

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 6 mezzanine

ECOTROPHELIA has the ambition to promote entrepreneurship and competitiveness within the European food industry by implementing a training network of excellence in food innovation and organizing National and European food innovation competitions "The Student Food Innovation Awards" a real eye-opener for the food industry.

ECOTROPHELIA has bec[...]

Organisateurs ECOTROPHELIA EUROPE

Types Students works presentation, Animation

Thématiques Innovation, Food trends, Food innovation, Foodtech study , Consumption trends and innovation, Future of food

SIAL INNOVATION observatory

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 6

Visit our SIAL Innovation space in the heart of the show and discover the latest food trends and innovations. 

In our displays:  The “SIAL INNOVATION 2018 selection”, SIAL INNOVATION Awards from all over the world (China, Canada, Jakarta, Middle East) and innovations presented at the 2018 Fancy Food Show (New-York).

You can also read the sur[...]

Organisateurs SIAL SA

Types Animation

Thématiques Innovation, Food trends, Food innovation, SIAL Innovation awarded products, Foodtech study , Retail food innovation, Innovation and food offer, Foodservice, Consumption trends and innovation, Ingredients, New flavours, Foodservice, Biological products

Product showcases - "SIAL INNOVATION 2018 selection"

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 6

Discover the new SIAL INNOVATION 2018 product selection. Over 400 products will be presented in the SIAL INNOVATION displays.

Organisateurs SIAL SA

Types Animation

Thématiques Innovation, Food trends, Food innovation, SIAL Innovation awarded products, Foodtech study , Retail food innovation, Innovation and food offer, Foodservice, Consumption trends and innovation, Ingredients, New flavours, Foodservice, Biological products

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Connecting passage between H6 and the main gallery

Visit our RISING start-up space and discover tomorrow’s Foodtech companies, food services and products.

This space is a real project incubator!

10 start-ups - October  21st : 3 Desserts Graphiques (France), Spiris (France), Foodie Free (France), On mange quoi (Canada), Virtusai (Portugal), L'Atelier à croc (France), Linnolat (France), Les Fr[...]

Organisateurs SIAL SA

Types Animation

Thématiques Innovation, Food trends, Futur Lab start-ups, Food innovation, Tomorrow's protein sources, Foodtech study , Innovation and food offer, Foodservice, Consumption trends and innovation, Ingredients, Future of food, New flavours, Foodservice, Healthier inductrial products, New food alternatives

  • Sunday 21 October 2018 - 10:00 - 16:00
  • Monday 22 October 2018 - 10:00 - 16:00
  • Tuesday 23 October 2018 - 10:00 - 16:00
  • Wednesday 24 October 2018 - 10:00 - 16:00
  • Thursday 25 October 2018 - 10:00 - 16:00
  • Sunday 21 October 2018 - 10:00 - 16:00

  • Monday 22 October 2018 - 10:00 - 16:00

  • Tuesday 23 October 2018 - 10:00 - 16:00

4 N 139

Come and visit Spices & Seasonings Specialities in SIAL PARIS on 21 - 25 October 2018

Organisateurs SPICES & SEASONINGS SPECIALITIES SDN BHD

Types Happy hour

Thématiques Food safety

Open Tasting Bar

  • Sunday 21 October 2018 - 10:00 - 17:00
  • Monday 22 October 2018 - 10:00 - 17:00
  • Tuesday 23 October 2018 - 10:00 - 17:00
  • Wednesday 24 October 2018 - 10:00 - 17:00
  • Thursday 25 October 2018 - 10:00 - 17:00
  • Sunday 21 October 2018 - 10:00 - 17:00

  • Monday 22 October 2018 - 10:00 - 17:00

  • Tuesday 23 October 2018 - 10:00 - 17:00

SIAL Paris celebrates Latin America with its open bar located in Hall 8. From 10 am to 5 pm, come and taste various local beverages, from coffee to beer, and fruit juices (1 free drink per person and per day).

Organisateurs SIAL Paris

Types Free tasting

Thématiques Drinks

Guided tour ALTERNATIVE INGREDIENTS

  • Sunday 21 October 2018 - 10:00 - 11:00
  • Monday 22 October 2018 - 10:00 - 11:00
  • Tuesday 23 October 2018 - 10:00 - 11:00
  • Wednesday 24 October 2018 - 10:00 - 11:00
  • Thursday 25 October 2018 - 10:00 - 11:00
  • Sunday 21 October 2018 - 10:00 - 11:00

  • Monday 22 October 2018 - 10:00 - 11:00

  • Tuesday 23 October 2018 - 10:00 - 11:00

Hall 7

Are you sensitive to sustainable development, curious to discover new superfoods or are you fond of vegetable proteins and other food alternatives? These guided tours are made for you!

Organisateurs Nutrimarketing

Types Guided tour

Thématiques Ingredients, Alternative food

INGREDIENTS Guided tour

  • Sunday 21 October 2018 - 10:00 - 11:30
  • Monday 22 October 2018 - 10:00 - 11:30
  • Tuesday 23 October 2018 - 10:00 - 11:30
  • Wednesday 24 October 2018 - 10:00 - 11:30
  • Thursday 25 October 2018 - 10:00 - 11:30
  • Sunday 21 October 2018 - 10:00 - 11:30

  • Monday 22 October 2018 - 10:00 - 11:30

  • Tuesday 23 October 2018 - 10:00 - 11:30

Hall 6

New consumer expectations for healthier, cleaner, tastier and more sustainable

products are leading manufacturers to reformulate their product ranges. Discover

how today’s new ingredients will make your future new products.

Organisateurs Nutrimarketing

Types Chargeable guided tour

Thématiques Ingredients

HEALTH Guided tour

  • Sunday 21 October 2018 - 10:00 - 11:30
  • Monday 22 October 2018 - 10:00 - 11:30
  • Tuesday 23 October 2018 - 10:00 - 11:30
  • Wednesday 24 October 2018 - 10:00 - 11:30
  • Thursday 25 October 2018 - 10:00 - 11:30
  • Sunday 21 October 2018 - 10:00 - 11:30

  • Monday 22 October 2018 - 10:00 - 11:30

  • Tuesday 23 October 2018 - 10:00 - 11:30

Hall 6

A presentation of the healthy trends in the agri-food sector highlighted by figures

from France, Europe and the world. Our expert will then guide you through a tour

of exhibitors’ booths representative of these trends.

Organisateurs ATLANTIC SANTE

Types Chargeable guided tour

Thématiques Alternative food, Healthier inductrial products

PACKAGING Guided tour

  • Sunday 21 October 2018 - 10:00 - 11:30
  • Monday 22 October 2018 - 10:00 - 11:30
  • Tuesday 23 October 2018 - 10:00 - 11:30
  • Wednesday 24 October 2018 - 10:00 - 11:30
  • Thursday 25 October 2018 - 10:00 - 11:30
  • Sunday 21 October 2018 - 10:00 - 11:30

  • Monday 22 October 2018 - 10:00 - 11:30

  • Tuesday 23 October 2018 - 10:00 - 11:30

Hall 6

The NellyRodi agency, the first consulting firm focused on innovation and design,

selects the packaging hot spots of the show and shares its trend and forecasting

expertise with you.

Organisateurs NellyRodi

Types Chargeable guided tour

Thématiques Packaging and distribution channel