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VISITOR BADGE

Discover the full schedule of events

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90  results found

Drinks tasting

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 5C

Come and taste a selection of our exhibitor's drinks

Organisateurs Tasting Square

Types Free tasting

Thématiques Drinks

Discover ECOTROPHELIA EUROPE awarded products

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 6 mezzanine

ECOTROPHELIA has the ambition to promote entrepreneurship and competitiveness within the European food industry by implementing a training network of excellence in food innovation and organizing National and European food innovation competitions "The Student Food Innovation Awards" a real eye-opener for the food industry.

ECOTROPHELIA has bec[...]

Organisateurs ECOTROPHELIA EUROPE

Types Students works presentation, Animation

Thématiques Innovation, Food trends, Food innovation, Foodtech study , Consumption trends and innovation, Future of food

Product showcases - "SIAL INNOVATION 2018 selection"

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 6

Discover the new SIAL INNOVATION 2018 product selection. Over 400 products will be presented in the SIAL INNOVATION displays.

Organisateurs SIAL SA

Types Animation

Thématiques Innovation, Food trends, Food innovation, SIAL Innovation awarded products, Foodtech study , Retail food innovation, Innovation and food offer, Foodservice, Consumption trends and innovation, Ingredients, New flavours, Foodservice, Biological products

FUTURE LAB: Virtual and Augmented Reality for FOOD

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Connecting passage between H6 and the main gallery

Try out our Virtual Reality and Augmented Reality concepts applied to food.

There you will find solutions for industry, catering, packaging and retail.

Organisateurs SIAL SA

Types Animation

Thématiques Food innovation, Virtual and augmented reality, Foodtech study , Foodservice, Ingredients, Future of food, Foodservice, Packaging and distribution channel, Eco-design, sustainable packaging, Virtual reality, Augmented reality

SIAL INNOVATION observatory

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Hall 6

Visit our SIAL Innovation space in the heart of the show and discover the latest food trends and innovations. 

In our displays:  The “SIAL INNOVATION 2018 selection”, SIAL INNOVATION Awards from all over the world (China, Canada, Jakarta, Middle East) and innovations presented at the 2018 Fancy Food Show (New-York).

You can also read the sur[...]

Organisateurs SIAL SA

Types Animation

Thématiques Innovation, Food trends, Food innovation, SIAL Innovation awarded products, Foodtech study , Retail food innovation, Innovation and food offer, Foodservice, Consumption trends and innovation, Ingredients, New flavours, Foodservice, Biological products

  • Sunday 21 October 2018 - 09:30 - 18:00
  • Monday 22 October 2018 - 09:30 - 18:00
  • Tuesday 23 October 2018 - 09:30 - 18:00
  • Wednesday 24 October 2018 - 09:30 - 18:00
  • Thursday 25 October 2018 - 09:30 - 17:00
  • Sunday 21 October 2018 - 09:30 - 18:00

  • Monday 22 October 2018 - 09:30 - 18:00

  • Tuesday 23 October 2018 - 09:30 - 18:00

Connecting passage between H6 and the main gallery

Visit our RISING start-up space and discover tomorrow’s Foodtech companies, food services and products.

This space is a real project incubator!

10 start-ups - October  21st : 3 Desserts Graphiques (France), Spiris (France), Foodie Free (France), On mange quoi (Canada), Virtusai (Portugal), L'Atelier à croc (France), Linnolat (France), Les Fr[...]

Organisateurs SIAL SA

Types Animation

Thématiques Innovation, Food trends, Futur Lab start-ups, Food innovation, Tomorrow's protein sources, Foodtech study , Innovation and food offer, Foodservice, Consumption trends and innovation, Ingredients, Future of food, New flavours, Foodservice, Healthier inductrial products, New food alternatives

  • Sunday 21 October 2018 - 10:00 - 17:00
  • Monday 22 October 2018 - 10:00 - 17:00
  • Tuesday 23 October 2018 - 10:00 - 17:00
  • Wednesday 24 October 2018 - 10:00 - 17:00
  • Thursday 25 October 2018 - 10:00 - 16:00
  • Sunday 21 October 2018 - 10:00 - 17:00

  • Monday 22 October 2018 - 10:00 - 17:00

  • Tuesday 23 October 2018 - 10:00 - 17:00

Hall 1&2 "Holland Pavilion" 2NO41

 www.Bluecup.nl

During the day we will demonstrate to you the Patented Bluecup system. So you can experience how easy the system works and you can taste your best espresso with the Nespresso Machine. With the Bluecup system, you create your own best refill espresso capsule.

* Less waste          (1 Bluecup  capsule                        /  [...]

Organisateurs Bluecup BV : The pattented refill capsule

Types Happy hour

Thématiques Food safety

  • Sunday 21 October 2018 - 10:00 - 16:00
  • Monday 22 October 2018 - 10:00 - 16:00
  • Tuesday 23 October 2018 - 10:00 - 16:00
  • Wednesday 24 October 2018 - 10:00 - 16:00
  • Thursday 25 October 2018 - 10:00 - 16:00
  • Sunday 21 October 2018 - 10:00 - 16:00

  • Monday 22 October 2018 - 10:00 - 16:00

  • Tuesday 23 October 2018 - 10:00 - 16:00

4 N 139

Come and visit Spices & Seasonings Specialities in SIAL PARIS on 21 - 25 October 2018

Organisateurs SPICES & SEASONINGS SPECIALITIES SDN BHD

Types Happy hour

Thématiques Food safety

Discover new alternative ingredients!

  • Sunday 21 October 2018 - 10:00 - 11:00
  • Monday 22 October 2018 - 10:00 - 11:00
  • Tuesday 23 October 2018 - 10:00 - 11:00
  • Wednesday 24 October 2018 - 10:00 - 11:00
  • Thursday 25 October 2018 - 10:00 - 11:00
  • Sunday 21 October 2018 - 10:00 - 11:00

  • Monday 22 October 2018 - 10:00 - 11:00

  • Tuesday 23 October 2018 - 10:00 - 11:00

Hall 7

Are you sensitive to sustainable development, curious to discover new superfoods or are you fond of vegetable proteins and other food alternatives? These guided tours are made for you!

Organisateurs Nutrimarketing

Types Guided tour

Thématiques Ingredients, Alternative food

FUTURE LAB Free guided tours

  • Sunday 21 October 2018 - 10:00 - 11:00
  • Monday 22 October 2018 - 10:00 - 11:00
  • Tuesday 23 October 2018 - 10:00 - 11:00
  • Wednesday 24 October 2018 - 10:00 - 11:00
  • Thursday 25 October 2018 - 10:00 - 11:00
  • Sunday 21 October 2018 - 10:00 - 11:00

  • Monday 22 October 2018 - 10:00 - 11:00

  • Tuesday 23 October 2018 - 10:00 - 11:00

Connecting passage between H6 and the main gallery

This guided tours take place very day from 10 am to 11 am and form 2 pm to 3 pm; they will allow you to discover FUTURE LAB, the new animation of SIAL PARIS 2018.

You will discover the food trends of 2030, through a 3D video mapping, test our virtual and augmented reality concepts and visit our rising start-ups space. Discoveries guaranteed !

Organisateurs SIAL SA

Types Guided tour

Thématiques Innovation, Food trends, Food innovation, Tomorrow's protein sources, Foodtech study , Foodservice, Consumption trends and innovation, Ingredients, Future of food, New flavours, Foodservice, Healthier inductrial products, Packaging and distribution channel, Short cycles, New food alternatives, Food safety, Agriculture 2.0, Eco-design, sustainable packaging, Circular economy, Ethical, sustainable, durable, local, seasonal choices, Biological products, Cooperative approach, Virtual reality, Augmented reality

SIAL INNOVATION Free guided tours

  • Sunday 21 October 2018 - 10:00 - 11:00
  • Monday 22 October 2018 - 10:00 - 11:00
  • Tuesday 23 October 2018 - 10:00 - 11:00
  • Wednesday 24 October 2018 - 10:00 - 11:00
  • Thursday 25 October 2018 - 10:00 - 11:00
  • Sunday 21 October 2018 - 10:00 - 11:00

  • Monday 22 October 2018 - 10:00 - 11:00

  • Tuesday 23 October 2018 - 10:00 - 11:00

Hall 6

This guided tours take place very day from 10 am to 11 am and form 2 pm to 3 pm; they will allow you to discover the 2018 SIAL INNOVATION displaying the latest food trends.

Will be displayed in our showcases: the products "selected SIAL INNOVATION 2018", the SIAL INNOVATION Awards across the world, and the Fancy Food Show 2018 awarded product[...]

Organisateurs SIAL SA

Types Guided tour

Thématiques Innovation, Drinks, Food trends, Food innovation, SIAL Innovation awarded products, Tomorrow's protein sources, Foodtech study , Innovation and food offer, Foodservice, Consumption trends and innovation, Ingredients, Future of food, New flavours, Foodservice, Healthy snacking, Healthier inductrial products, Packaging and distribution channel, Short cycles, New food alternatives, Food safety, Agriculture 2.0, Healthy food, Eco-design, sustainable packaging, Circular economy, Ethical, sustainable, durable, local, seasonal choices, Biological products, Cooperative approach

Open Tasting Bar

  • Sunday 21 October 2018 - 10:00 - 17:00
  • Monday 22 October 2018 - 10:00 - 17:00
  • Tuesday 23 October 2018 - 10:00 - 17:00
  • Wednesday 24 October 2018 - 10:00 - 17:00
  • Thursday 25 October 2018 - 10:00 - 17:00
  • Sunday 21 October 2018 - 10:00 - 17:00

  • Monday 22 October 2018 - 10:00 - 17:00

  • Tuesday 23 October 2018 - 10:00 - 17:00

SIAL Paris celebrates Latin America with its open bar located in Hall 8. From 10 am to 5 pm, come and taste various local beverages, from coffee to beer, and fruit juices (1 free drink per person and per day).

Organisateurs SIAL Paris

Types Free tasting

Thématiques Drinks