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The elaboration of this fresh fish is completly done without additives or presservers; this lends to each fillet a very meaty and succulent texture, only possible to acquire through artisanal production methods

PUJADÓ SOLANO

The elaboration of this fresh fish is completly done without additives or presservers; this lends to each fillet a very meaty and succulent texture, only possible to acquire through artisanal production methods - The elaboration of this fresh fish is completly done without additives or presservers; this lends to each fillet a very meaty and succulent texture, only possible to acquire through artisanal production methods

Description

The elaboration of this fresh fish is completly done without additives or presservers; this lends to each fillet a very meaty and succulent texture, only possible to acquire through artisanal production methods

Complementary information

Product type

  • New product