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Tarama fouetté

LABEYRIE

Tarama fouetté - Whipped taramasalata with cod eggs smoked with beech wood.<br />
<br><br>Selected for the new, more airy texture.<br>

Description

Whipped taramasalata with cod eggs smoked with beech wood.


Selected for the new, more airy texture.

Complementary information

Product type

  • Innovative

Details

Shelf life: between 0° and +4°C. 26 Day(s)
CGM Packaging: 
  • cup 135 g
Cooking advice: 
  • no specific cooking instructions
Launch date: 04/2018

Exhibitor

LABEYRIE - Salted, dried or smoked cod

LABEYRIE

LABEYRIE FINE FOODS, the French reference for premium and trendy productsfor all the pleasure moments to share, invites you to discover its universe.Thanks to its know-how since 1946 and its long-standing commitment to producers, Labeyrie Fine Foods offers high quality products with a superior and refined taste. 3 emblematic categories: FOIE GRAS, SMOKED SALMON AND SPREADABLES, marketed in the RETAIL and FOOD SERVICE networks around the world.
New in 2019: exclusive launch of our travel retail and selective networks range.