SOJAMI innovates and presents you its new gourmet creation: FROM 'JAMY.<br /> These unique specialties based on lactofermented soy are 100% vegetable, lactose-free, cholesterol-free, gluten-free; rich in protein and sources of Omega 3.

Description

SOJAMI innovates and presents you its new gourmet creation: FROM 'JAMY.
These unique specialties based on lactofermented soy are 100% vegetable, lactose-free, cholesterol-free, gluten-free; rich in protein and sources of Omega 3.

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Product type

New product

Exhibitor

LE SOJAMI

Discover other products

Our gourmet mango and Lemongrass vinaigrette will magnify a beef Tataki and his "mesclun", enhance a salad of sauteed langoustines, flavor a Thai beef and cucumber salad, color a chicken skewer . It will make a very nice dipping sauce for your Gyosa an d Sushi.
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Crown jewel of French gastronomy, the prepared escargots from Escal are made of wild escargots. They are carefully cooked according to the traditional recipe from Burgundy, with butter, garlic and parsley. Served as an appetizer or as a starter, they will bring a festive touch to your table.
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Olives packed in doypack bags.
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Energy balls
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Pork slaughtering and cutting, elaborated and cured meats, canned meat and deep freezing.
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Exhibitor

The world's largest food innovation exhibition