18 - 22 October 2020
Paris Nord Villepinte - Paris
Fresh product, hand stretched by master pizza makers, naturally leavened for at least 24 hours, only the best Italian Flours, made with mother yeast, Certification BRC & IFS, Baked on stone
Easy Ghiaccio (Ice cubes Crushed ice) is produced using drinking water according to CE standards in force on the production of food. The ice is odorless, tasteless and crystalline in appearance, the purity of the water is indeed certified by microbiological analyzes.
Rare and boutique brewery's Sakes selected by SAKE Scene that owner of sake and fermented French restaurant. With information how to serve.
Eat the Ball in its original recipe with eight natural ingredients, made with care and easily digestible, filled with high-quality and palm oil free nut and nougat cream.
High in antioxidants thanks to the content of polyphenols and carotenoids of our goji berries. Delicious and refreshing soft drink made of 50% of pure fruit juice (obtained by cold extraction from Italian fresh fruit only, no preservatives, coloring or sugar added) with slightly sparkling water.
