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Press release

  • GOKNUR at SIAL Paris 2016

    01 July 2016

    Göknur Foodstuff Imp. Exp. Trading and Production Co. has been active in the food industry since 1993.GÖKNUR moves forward step by step by adding new investments every day with the help of it's dynamic and experienced structure. GÖKNUR aims to maintain it's unique prestige in the future and targets to be the leading trademark in the industry with it's profesional and well-experienced technical and administrative staff, and by continuously improving it's dynamic structure and updating it's machinery and equipment by following latest technological developments.
    With total Daily processing capacity of 8000 tons of fruits (3000 tons of fruits in Nigde, 100 tons of fruits in Adana-Kozan, 4000 tons of fruits in Afyon-Dinar) GÖKNUR produces clear and cloudy fruit juice concentrates, fruit purees/ puree concentrates, fruit juices and frozen fruits by processing a wide range of well-chosen organic & conventional fruits and vegetables such as apple, pear, purple/orange carrot, quince, pomegranate, sour/sweet cherry, red/white grape, strawberry,lemon, mulberry, blackberry, orange, grapefruit, mandarine, fig, peach, apricot, plum and tomato.
    The production facilities are located in Nigde city which is considered as the main fruit source of Turkey. GÖKNUR production facilities are located 100 km away from Kayseri city which has an International Airport.
    Mersin Sea Port is the largest in Turkey, which has a unique importance in terms of Sea Transportation, Logistics and Free Zone and GÖKNUR facilities are also located 200 km from Mersin city, connected with highway in between. Furthermore, there is also a railway passing from 500 m near the facilities.
    We will be glad to see you during the exhibition.