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G.O.C Food Processing Export JSC

1 Product

Partner

Present on the flag : VIETRADE EXPORT PROMOTION CENTER

Press release

  • G.O.C Food Processing Export JSC

    12 July 2016

    With the motto : " Quality, hygiene and food safety are first priorities " we commit to supply our customers with best products resulting in our expanding into strict markets like Japan, Korea, Denmark, Canada, UK, EU and USA. We have certificate of HACCP, BRC, IFS, and ISO 22000 that can ensure that our products always safe for consumers' health.

    We control from cultivating (raw materials - non GMO), harvesting, processing to final products. The water for processing raw materials is fresh one and water used for final products have been processed/filtered by RO to ensure the best quality. The final products also be inspected under metal detector machine.

    Our products range from pickled/ marinated baby cucumber, cherry tomato, chilli, garlic¿in jars to canned foods like lychees, pineapple, mushroom, canned sweet corn kernel, carrot coin, green bean, dehydrated chilli, lemon grass¿and so on so forth. We also process and export agricultural products as peanuts, tea, rice, cinnamon, black peppers¿

    For Japanese markets, we have built a separated production line and factory to meet the strict demands of this market. Our Japanese customers always satisfy with its standards. By doing that, we highly focus on this market and expect it to be our main and biggest market in the future. We are currently selling our products to 4 Japanese customers and are negotiating to contact with 3 other customers.

    Regarding sweet-corn products, we also have our own land for cultivation with best seeds. Our sweet-corn kernel products are commended even better quality. We can control product from field- processing- exporting. With professional and skillful employees, we always improve our human resources, production lines and latest technology to supply better products to clients. Working with us you can be sure that you can free your mind of products, quality, hygiene and food safety.