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Food industry & Innovation

Sial Group : Food and Wine Innovations, Trends, International Trade Shows

Out-of-home consumption- Catering: no more than a slight improvement - 15/07/2014 11:47 am

The level of activity in the restaurant industry is generally a good indicator of consumer sentiment. And of their inclination to consume. The year 2013 was just average in relation to this.

Price war in France: Deflation is hitting the shelves - 08/07/2014 10:59 am

In April, prices dropped again by 0.28%. Over a year, deflation has reached - 0.81% according to IRI. A situation, which is weighing heavily on retailer operating accounts. This is putting a strain on the business relationship with the manufacturers. 

Theme circuits

Generic

Generic brands

Halal

Halal products

Official

Official quality labels

Fields of activities

  • - Biscuits, pastry and baking pastry
  • - Buckwheat flour
  • - Confectionery, biscuits and pastry
  • - Cream
  • - Culinary dressing
  • - Dairy products, eggs
  • - Filled industrial pastries
  • - Flours and semolinas
  • - Fresh Chantilly whipped cream
  • - Grocery items
  • - Grocery products
  • - Grocery products (others)
  • - Rice, semolina, couscous, indian corn
  • - Semi-finished food products and ingredients (packed in bulk)
  • - Wheat flour

Geographical zones :
Export : ANGOLA, CHAD, GHANA, INDONESIA, PHILIPPINES, SINGAPORE, SOUTH AFRICA, SUDAN, UNITED ARAB EMIRATES

Clients target : Food industries